Traditional non -alcoholic drink prepared with the Chinotto di Savona "Slow Food Presidium"

Belgian -style beer. An easy beer to drink, not very alcoholic but fresher and beverine is the novelty of 2022

style: Saison - Belga
Color: Light yellow
fermentation: high
degrees Alcoholic: 4.0 % vol

Clearly inspired by the Belgian style "Bier Blanche", it is produced using barley malt, wheat malt, non -bad spelled, a pinch of oats, Styrian Golding hops and Saaz, as well as a skilful mix of spices: the result is An elegant and fresh beer, very easy to drink, but with obvious and pleasant hints of citrus fruits, licorice and vanilla.
Chiara at the spelled malt
opaque veiled straw strain color
not bitter
high fermentation
5.0 vol

Light and pale beer produced mainly with Pilsner malt, a little Carapils and a touch of malted wheat complete the recipe. The hops used are Perle for bitterness and Saaz for aroma. Elegant, well carbonated, bitter at the right point, light body and quite persistent finish.
Drinkable and thirst-quenching, it pairs very well with white meats, unspiced red meats, steamed or baked fish and fresh cheeses.
Light Blonde Ale
Straw yellow colour

Amber craft beer produced with spelled malt, barley and Saaz hops. On the nose it is fine, elegant, slightly fruity and spicy, on the palate the typical aroma of orange peel and coriander blends perfectly with the bitterness of the Saaz hops and leaves a pleasant and long finish.
Amber with malt spelled
Color Intense deep orange
Bitter, delicate and aromatic
High Fermentation
5.5% vol

Produced with spelled and barley malts and Hallertau and Saaz hops. The result is a very dark, moderately bitter beer, oriented towards the warm tones of spelled but with aromatic hoppy notes. The broad finish is characterized by elegant spicy and fruity tones.
It goes well with elaborate but not too spicy dishes. Excellent with peposo, red meats and chocolate, coffee and almond desserts.
Dark with spelled malt
Intense brown colour, almost black

Chiara beer with high fermentation barley malt produced with barley malt. Its peculiarity lies in the fact that, thanks to modern productive technologies, it does not exceed 10 ppm of gluten. It has a full but balanced taste, between natural bitterness and fragrant hops. The foam is soft and substantial.
Natural bitter and fermented hops
high fermentation
5.0% vol

Light beer, raw, unfiltered, bottom-fermented and not refermented.

LA MI'BIONDA is a pure craft beer, with a clean and fresh taste. Before being bottled it slowly matures in tanks where it acquires stability and taste. Contains no added sugars.

Great digestibility and ease of drinking are the strengths of this beer.
Alcohol content 4.9 %Vol
Light color
Serving temperature 6/7°C Ideal with pizza, less elaborate dishes, aperitifs. Very regenerating after sporting activity

Belgian ale style beer, raw, unfiltered.

LA MI'AMBRA is an original amber beer, round and rich in aromas. It has a pleasantly citrus flavor, not intrusive. On the nose and in the mouth you can also feel delicate hints of red fruit.

>Alcohol content 6.5 %Vol
Color Amber
Serving temperature 7/8°C
It pairs well with oily fish, cheeses, cured meats and white meats

Raw unfiltered beer, blanche type, with the addition of ginger and ancient Tuscan grains

LA MI'BIANCA is a fresh beer, light in colour, pleasantly spicy with a ginger aftertaste.

Seasonal beer, in production from April to September

Alcohol content 5.0%Vol
Light color
Service temperature 6/7C°
It goes very well with fish, even raw

Unfiltered India Pale Ale style beer.

LA MI'TIPA envelops you with scents of tropical fruit and takes you to the Caribbean. Its bitterness is gentle, it has a herbaceous and fresh taste.

Alcohol content 5.6%Vol
Light amber color
Serving temperature 5/6°C

Ideal with cheeses, dried fruit, spicy dishes

Special Tripel style beer, raw, unfiltered, not refermented

LA MI'TURBA is a special beer, despite its high alcohol content, it surprises with its delicacy and digestibility. Sweet notes of white fruit on the nose and mouth
Alcohol content 8.1%Vol
Color deep gold
Serving temperature 8/9°C

Absolutely to try with fried foods and fish dishes such as cod and octopus

Weiss style beer

LA MI'NORA is a raw, unfiltered wheat beer with a gentle, pleasantly fruity taste, a lively and fresh character and the scent of ripe fruit.

Pour it into a 50 cl glass, in THREE STEPS, to form a beautiful crown of compact foam!

To drink as an aperitif, to be enjoyed with light first courses, to be accompanied with slightly mature cheeses.

Special Belgian strong ale style beer, raw unfiltered.
LA MI'VIZIA is a beer for enthusiasts and inspires those who aren't. Soft and elegant with a strong taste, an explosion of flavours.

Alcohol content: 8.1%Vol
Strong amber colour

Unficked raw beer, gluten -free, made with pure barley malt. On the nose and in the mouth delicate hints of cereals and hops. Raw lager
gluten -free gluten with barley malt
light color
bitter: 21 ibu
low fermentation - not refermented
4.9% vol

Stile: Hoppy Golden Ale - Gluten Free
Colore: Giallo Paglierino
Aroma: Leggero tropicale
Gusto: Cereale, frutta matura, delicato amaro finale
Grado alcolico: 4,8% vol

Stile: American Ipa - Gluten Free
Colore: Dorato
Aroma: Frutta tropicale (pompelmo), agrume (lime)
Gusto: Secca, luppolata e tropicale, con finale amaro
Grado alcolico: 6,5% vol

Stile: English Brown Ale - Gluten Free
Colore: Ambrato scuro, riflessi rubino
Aroma: Caramello, biscotto, frutta secca (nocciola e mandorla)
Gusto: Caramello, lieve tostato, finale dolce

Very balanced beer which highlights a notable floral and fruity scent thanks to the spicy yeasts used for its production. The best raw materials, long maturation and the very light water of the Biella Alps give a full and refined taste.
Premium Lager
Straw color
Moderate bitterness
Low fermentation
4.8% vol

Beer with good body despite the low alcohol content. Sweet on the palate with a distinct toasted malt aroma with a dry finish and well balanced by the use of hops.
Amber color with bronze reflections
Moderate bitterness
Low fermentation
5% vol

Beer with a strong, round body, adherent and persistent foam with a balance between sweet and bitter.
It is characterized by strong hints of malt and an initial sweetness that is balanced by the final bouquet of intense hops.
Strong Lager
Strong golden yellow
Moderate bitterness
Low fermentation
8% vol

Stile: Hoppy Golden Ale - Gluten Free
Colore: Giallo Paglierino
Aroma: Leggero tropicale
Gusto: Cereale, frutta matura, delicato amaro finale
Grado alcolico: 4,8% vol

Stile: American Ipa - Gluten Free
Colore: Dorato
Aroma: Frutta tropicale (pompelmo), agrume (lime)
Gusto: Secca, luppolata e tropicale, con finale amaro
Grado alcolico: 6,5% vol

Stile: English Brown Ale - Gluten Free
Colore: Ambrato scuro, riflessi rubino
Aroma: Caramello, biscotto, frutta secca (nocciola e mandorla)
Gusto: Caramello, lieve tostato, finale dolce

Unficked raw beer, gluten -free, made with pure barley malt. On the nose and in the mouth delicate hints of cereals and hops. Raw lager
gluten -free gluten with barley malt
light color
bitter: 21 ibu
low fermentation - not refermented
4.9% vol

Chiara beer with high fermentation barley malt produced with barley malt. Its peculiarity lies in the fact that, thanks to modern productive technologies, it does not exceed 10 ppm of gluten. It has a full but balanced taste, between natural bitterness and fragrant hops. The foam is soft and substantial.
Natural bitter and fermented hops
high fermentation
5.0% vol